Decorated Sushi Cake. These Sushi Cakes by Yolanda Gampp of How To Cake It are easy to follow and delicious. Chocolate jelly roll sponge cake combines with ginger infused buttercream before getting topped with realistic. Chirashi Sushi Cake: "Chirashi sushi" roughly translates to "scattered sushi," which is basically a mixture of sushi ingredients.
Cut a slice and serve with soy sauce and creamy chipotle sauce with masago. Sushi Cake Bites: I was so excited when I had the idea to make one of my favorite foods out of If you're not using already decorated cake, bake a layer of cake and once cooled add a couple. Sushi Cake is Sushi Rice molded and decorated with fish and vegetables so it looks like a cake. You can cook Decorated Sushi Cake using 16 ingredients and 7 steps. Here is how you cook it.
Ingredients of Decorated Sushi Cake
- You need of <Sushi Rice>.
- It's of cup) Japanese Short Grain Rice.
- Prepare of Rice Vinegar.
- It's of Sugar.
- It's of & 1/4 teaspoons Salt.
- It's of <Filling>.
- You need of Canned Tuna (185g can) & Japanese Mayonnaise.
- You need of Avocado *sliced.
- Prepare of *Other Suggestions: Chicken Soboro (find my recipe), Salmon Flakes, Scrambled Egg, Teriyaki Chicken, etc.
- You need of <Topping>.
- You need of Eggs *finely scrambled.
- Prepare of Sliced of Ham.
- You need of Carrot *sliced and blanched in salted water.
- Prepare of Cucumber.
- It's of Sliced Cheese.
- Prepare of *Other Suggestions: Smoked Salmon (formed into Rose flowers), Thin Omelet (thinly cut into noodles), Cooked Prawns, Snow Peas, Sugar Snap Pea, Asparagus, Broccolini, Cucumber, etc.
It is very colorful and festive, and a great dish for a celebration of some sort. Finally decorate the cake with toppings of your choice. Use this cake decorating tutorial to make mini sushi cake. They look just like sushi but are made There are many sushi cake ideas out there but this one is the EASIEST!
Decorated Sushi Cake instructions
- When you cook Rice for sushi, cook with slightly less amount of water to achieve firmer texture. Basically you need same volume of rice and water. If you are using Rice Cooker, set the water level slightly lower than the mark. *Note: Wash rice well before cooking..
- Make Sushi Vinegar by mixing the ingredients together..
- Pour the Sushi Vinegar over the HOT rice, then empty it into a large mixing bowl. Mix it well gently and thoroughly, fanning the rice with a fan or piece of cardboard to help the rice cool quickly. Cover the rice with a damp cloth to stop the rice drying out..
- While Rice is cooking and cooling down, prepare other ingredients for Topping and Filling..
- Line a round cake tin (I used 21cm tin) with plastic food wrap. Fill it with 1/2 Sushi Rice evenly and press down. Arrange Filling ingredients on the rice, cover with remaining 1/2 Sushi Rice, and press down..
- Place a serving plate on the tin, and flip it over to transfer the Sushi Cake onto the plate. Remove the food wrap..
- Decorate it with Topping ingredients. Children are very creative and they will enjoy decorating the cake..
Decorations that won't budge if you have to bring a cake on the road. Tutorial: Four Easy Cake Decorating Ideas by Melanie Tutorial: Easy Star Tip Cake Decorating Idea at The Cookie Writer. Instead of ordering sushi, make your own sushi cake. "Is it a cake that looks like sushi, or sushi in the shape of a cake?" my friends asked when I invited them over for sushi cake. Make this awesome sushi cake and surprise your friends. Very easy to make and it's perfect for a brunch, baby shower, kids parties, or just because you are craving it.