Recipe: Tasty Cabbage Spring Roll

Cabbage Spring Roll.

You can have Cabbage Spring Roll using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cabbage Spring Roll

1. It's of cabbage leaves.
2. You need of assorted bell peppers, sliced.
3. It's of oil.
4. It's of onion, sliced.
5. It's of garlic cloves, chopped.
6. You need of " ginger, chopped.
7. You need of green chili, chopped (opt).
8. It's of salt.
9. Prepare of tomato sauce.
10. It's of sesame oil.
11. It's of sesame seeds.
12. It's of roasted peanuts, coarsely ground.
13. You need of coriander leaves, chopped.
14. Prepare of sliced onion, sliced bell peppers & coriander leaves to garnish (opt).

Cabbage Spring Roll step by step

1. Blanch the cabbage leaves in boiling hot water for a minute or boil them for 5 minutes if the leaves are thick. Drain them after they turn translucent. Refresh them in cold water and keep aside..
2. Heat oil in a pan and saute the onion, ginger, garlic and green chilies till the onions turn translucent. Add the bell peppers and saute for a minute. Now add all the rest of the ingredients, except cabbage leaves and coriander leaves. Saute for a minute and keep aside to cool down..
3. Take a cabbage leaf and place some of the stuffing and coriander leaves on one side of the leaf..
4. Gently roll them and place on a serving dish..
5. Serve, garnished with sliced onion, sliced bell peppers and coriander leaves..