How to Cook Appetizing Ginseng Chicken Soup

Ginseng Chicken Soup.

You can have Ginseng Chicken Soup using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ginseng Chicken Soup

1. It's of free range chicken, cut into 4pcs.
2. Prepare of American Ginseng.
3. Prepare of dried red dates.
4. You need of wolf berries.
5. Prepare of salt.
6. You need of water.
7. You need of Huay Shan.
8. You need of Pepper for spicy effect when serving.

Ginseng Chicken Soup instructions

1. Blanch chicken in hot water till foam appears at the edge. (Or 5-7min) Drain and set aside..
2. Throw all ingredients (except wolf berries) into water and bring it to a boil. Once boiled, add chicken. Continue boiling for 8min. Reduce heat and simmer for 40min..
3. Add wolf berries and simmer again till you are satisfied with the flavour of the soup. (Boil longer if you prefer a stronger ginseng essence).
4. Add salt to taste. Serve..