Eforiro(Vegetable Soup).
You can have Eforiro(Vegetable Soup) using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Eforiro(Vegetable Soup)
- It's of Spinach.
- It's of Iru(Locust Beans).
- You need of Cow leg.
- You need of Goat meat.
- Prepare of Dried fish.
- Prepare of Smoked mackerel.
- Prepare of Assorted meat.
- Prepare of Kpomo.
- You need of Palm oil.
- It's of Onions.
- You need of Rodo(fresh pepper).
- It's of Tatashe.
- It's of Seasoning.
- You need of Salt.
- You need of Tomatoes.
Eforiro(Vegetable Soup) instructions
- Wash your meat &boil with seasoning, salt,onoins,water & when it's cooked.drain the water from the meat & set aside..
- Wash & blend your onions,tomatoes & pepper when you are done drain the water from the pepper,tomatoes & onions & set aside.
- Put your pot on the fire allow to dry & pour your palm oil enough to cook the soup do not bleach the oil,allow to warm &pour in your washed Iru(locust beans) &fry.when that is done pour in your drained pepper,tomatoes & onions &add seasoning and salt to taste,add your boiled meat,washed fish,kpomo and allow to cook for about 10-15mins & add your washed drained spinach &stir.its ready to serve.