Recipe: Appetizing Wheat with Ewedu and Tomatoes Stew

Wheat with Ewedu and Tomatoes Stew. Great recipe for Wheat with Ewedu and Tomatoes Stew. #Lagos State#. Tomato stew: tomatoes, red bell peppers 'Tatashe', onions, ginger and garlic (if desired), seasonings, scotch bonnet peppers 'ata rodo', oil and a protein of choice (meat, beef, fish). Gbegiri': beans, smoked fish (if desired), salt, pepper, crayfish, stock cube and palm oil. 'Ewedu' soup: 'Ewedu' leaves, potash.

Wheat with Ewedu and Tomatoes Stew The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Use in recipes or serve topped with croutons. Basic Stewed Tomatoes With Fresh Tomatoes. You can cook Wheat with Ewedu and Tomatoes Stew using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Wheat with Ewedu and Tomatoes Stew

  1. It's of Assorted meat, 🌶, 🍅, Onions, Vegetable oil, knorr cubes, salt,.
  2. You need of Fresh Ewedu leaves, it's, salt and dry wheat,ginger,garlic.

Vegetable Stew- Jute Leaves by The Food Disciple for Mychopchop The Jute Leaf has been scientifically It is popularly used to cook the Ewedu Soup. However @TheFooddisciple put a spin to another ● Blend tomatoes, red sheppard peppers, scotch bonnet pepper and half of the large onion. if you love sweet stewed tomatoes recipe is PERFECT as written.if you love savory italian style tomatoes look elsewhere. only alteration i ever make These stewed tomatoes were better than the kind my Mom used to make sorry Mom!! The only thing that I did different was lightly toast the bread. Stewed tomatoes is an American dish prepared using fresh tomatoes, garlic and herbs and is consumed with bread or meat.

Wheat with Ewedu and Tomatoes Stew step by step

  1. Boil assorted meat with 1 Knorr cube,salt, ginger and garlic.boil till tender and keep aside..
  2. Grind Pepper,after which you put a pot on cooker, add vegetable oil, add chopped onions, grinder pepper, add pinch of dry garlic and ginger and cook. After 15.minutes add meat and let it cook for 5 more minutes..
  3. Pick Ewedu,wash and blend, put a pot on cooker and pour blended ewedu, add iru and cook for 5 minutes with a pinch of salt..
  4. Boil water,when it's boiling.. add grounded wheat and turn, till it's must be very smooth..

Stew refers to the combination of vegetables and food ingredients that are cooked in a liquid medium. The combination of Ewedu, Gbegiri and stew forms a mouth watering slippery vegetable soup that aids the smooth passage of Amala down your oesophagus. Serve the stew with the Gbegiri and Ewedu on top, garnish with your selection of meat, snails etc. Sit, relax, enjoy with your favourite drink. Beef stew is a versatile tomato stew popularly eaten in Nigeria.