How to Make Appetizing Danggui Chicken soup当归参鸡汤

Danggui Chicken soup当归参鸡汤.

You can cook Danggui Chicken soup当归参鸡汤 using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Danggui Chicken soup当归参鸡汤

1. Prepare of whole half chicken.
2. You need of danggui.
3. It's of ginseng, optional.
4. Prepare of lotus seeds, optional.
5. Prepare of red jujubes.

Danggui Chicken soup当归参鸡汤 instructions

1. Bake chicken in the oven at 370F for 35 minutes, so that it is super easy to cut it in half using a pair of siccisers. Freeze the other half..
2. Weight out all herbs. Place half semicooked chicken in a stone pot..
3. Fill up the pot with cold water. Bring it to a boil then simmer for a hour..
4. Serve the meat by wrapping it in a porch with lettuce, rice, basil, kimchi and Korean BBQ dipping sauce..