Easiest Way to Make Delicious Chicken corn chowder soup

Chicken corn chowder soup. This chicken and corn chowder recipe is cozy, flavorful, and easy to make. Bacon makes this recipe extra delicious. This chicken corn chowder is the type of recipe I'm craving these days.

Chicken corn chowder soup This recipe is made with a combination of vegetables, spices, and boneless skinless chicken breasts. This corn chowder from Delish.com is the creamy, corny dish of your dreams. If you'd like to make it vegetarian, fry up some sliced mushrooms in oil or butter instead of bacon, and swap in vegetable broth for the chicken broth. You can cook Chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken corn chowder soup

  1. It's of pack of boneless chicken breast.
  2. Prepare of chicken stock (2 quarts).
  3. Prepare of evaporated milk.
  4. Prepare of heaping tbsp flour.
  5. You need of Olive oil to brown chicken then veggies.
  6. It's of large onion diced.
  7. Prepare of celery diced.
  8. It's of small red and green peppers diced.
  9. It's of baby carrots diced.
  10. Prepare of diced potatoes.
  11. It's of fresh ears of corn or two frozen bags of corn.
  12. It's of crushed garlic.
  13. It's of Salt and pepper.
  14. You need of Paprika.
  15. Prepare of Chicken bouillon for flavoring.
  16. It's of Fresh herbs like parsley.

A chowder made with chicken and corn. It can be reheated with the cream added without curdling, even in the microwave. If you let this soup simmer for about an hour the potatoes become mealy and thicken the soup tremendously without having to use heavy cream as the thickener. Soup and Stew Favorite Summer Chowder Corn.

Chicken corn chowder soup instructions

  1. Brown chicken in large pot with garlic, salt and pepper, and paprika.
  2. Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent.
  3. Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min..
  4. Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper..

Simple corn chowder made with sweet, fresh corn, onion, carrot, celery, potatoes, red bell pepper, milk, and bacon. With sweet, fresh corn, still available at the local farmers market, we just couldn't resist trying our hands at. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! As for this Chinese Corn soup? Well, it came from a friend of mine who has never been a fan of cooking.