How to Make Delicious Chicken and Cabbage Soup

Chicken and Cabbage Soup. I had chicken breasts and cabbage on hand. I put these two ingredients in the search bar and this soup came up. I had everything else in the recipe except white pepper.

Add cabbage and lemon slices to the broth/rice. Add chicken, parsley, salt, white pepper and cayenne. Simmer until the chicken is heated. You can have Chicken and Cabbage Soup using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken and Cabbage Soup

1. It's of chicken thighs with skin and bone.
2. It's of celery sliced.
3. It's of carrots sliced or 1 small bag of baby carrots.
4. Prepare of parsley chopped.
5. It's of medium onion diced.
6. You need of whole garlic cloves minced.
7. Prepare of cabbage shredded.
8. Prepare of chicken bouillon cubes.
9. Prepare of Garlic salt.
10. You need of dried Oregano or to taste.
11. It's of dried Basil or to taste.
12. Prepare of dried Thyme or to taste.
13. It's of garlic powder.

Perfect for fall weather and colder months. In a large soup pot, combine water, chicken broth, crushed bouillon cubes, tomatoes, carrots, celery, onions, cabbage and chicken, mix thoroughly. This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter evening.

Chicken and Cabbage Soup instructions

1. Boil chicken in a large stock pot.
2. Remove chicken and add all of the ingredients to the pot..
3. Simmer on low..
4. Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken..
5. When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning..

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