Tricia's Carrot Basil Chicken Soup.
You can cook Tricia's Carrot Basil Chicken Soup using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Tricia's Carrot Basil Chicken Soup
- Prepare of Carrot Pulp.
- It's of Chicken Stock.
- Prepare of Organic Chicken Breasts.
- It's of Extra Virgin Olive Oil.
- Prepare of Granulated Garlic.
- Prepare of Granulated Onion.
- You need of Rubbed Sage.
- It's of Dried Parsley.
- It's of Dried Basil.
- Prepare of Sea Salt.
- It's of balsamic vinegar.
- You need of lime juice.
- Prepare of honey.
- You need of dry Tinkyada elbow pasta.
- Prepare of goat cheese.
Tricia's Carrot Basil Chicken Soup instructions
- Boil noodles according to package, drain and set aside.
- Dice Chicken Breasts into small pieces.
- Season chicken with 1/2 tsp each of seasalt, garlic and onion.
- In large skillet, saute chicken in olive oil until brown and done all the way through and set aside.
- Add remainder of ingredients except goat cheese to Vitamix Blender and select Hot Soup setting..
- Blend pushing ingredients into blades until thick creamy hot soup is steaming.
- Reheat skillet and add all ingredients to the hot skillet just long enough to deglaze the pan.
- Top with goat cheese and serve.