Recipe: Tasty Spicy chicken, lentil, kale soup

Spicy chicken, lentil, kale soup. Great recipe for Spicy chicken, lentil, kale soup. Great for when you have half a rotisserie chicken leftover and want something a bit healthier than chicken noodle soup. The aroma while it's cooking is wonderful.

Baked Chicken with Onion Soup Rice, Watercress and Buttermilk Vichyssoise: #ProgressiveEats, Old Fashioned… This healthy lentil soup recipe comes together quickly with pantry ingredients. This lentil soup has an amazing hearty texture that's lightly creamy (yet there is no cream). Thank you so much for sharing! You can cook Spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Spicy chicken, lentil, kale soup

1. Prepare of Kale.
2. You need of Chicken.
3. Prepare of dry lentils.
4. Prepare of jalapeno.
5. Prepare of serrano.
6. Prepare of carrots.
7. Prepare of celery.
8. Prepare of med sweet onion.
9. You need of ~6 baby Bella mushrooms.
10. It's of garlic.
11. Prepare of Olive oil.
12. Prepare of Chile powder.
13. It's of Cayenne powder.
14. You need of Sumac (you can probably use a bit of lemon juice instead).
15. It's of Paprika.
16. It's of Celery seed.
17. You need of broth.
18. You need of diced tomatoes.

The first two times I used commercial organic chicken broth but this time I have made. The Best Spicy Kale Soup Recipes on Yummly Creamy Tortellini, Sausage, and Kale SoupBuitoni..by Maya Wilson, transforms a brothy lentil soup into a spicy, warming main dish with the addition of fresh Mexican-style chorizo and chopped kale. Add the chicken broth, tomatoes and lentils, and bring to a boil.

Spicy chicken, lentil, kale soup step by step

1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms.
2. Rinse lentils and put in soup pot. Add veggies and bay leaves..
3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize..
4. Deglaze onion pan with broth and add to soup pot..
5. Dice chicken. Add to soup. Add leg and thigh bones if you have them..
6. Add stock to soup..
7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed..
8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married..
9. Add kale in the last 10 minutes..
10. Serve hot..

Reduce the heat to low, cover and gently simmer, stirring. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can. Add the chicken broth or water and lentils and bring to a boil. Reduce the heat to maintain a very gentle simmer and add the chicken. This Spicy Lentil & Kale Soup is sure to become a new family favourite.