Grilled Bream fish and fried potato chips.
You can have Grilled Bream fish and fried potato chips using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Grilled Bream fish and fried potato chips
- It's of Fresh bream.
- It's of Cooking oil.
- You need of Assorted spices.
Grilled Bream fish and fried potato chips step by step
- Descale fish and then wash it.
- Cut fish into half and make cuts across its body to allow spices to season it evenly.
- Mix oil and spices then rub them all over the fish.
- Grease foil paper and place your fish pop in the fish into the oven which should be pre heated at 180 for 10 minutes..
- Let the fish grill for 20 minutes in each side.