Sicilian Chicken Soup. Chicken Thighs - you want bone-in-skin-on thighs. If you were going to splurge on anything in this recipe, splurge on good quality chicken. Carrabba's copycat recipe for Sicilian Chicken Soup is simple & gorgeous.
I tried three of the available recipes for this Carrabba's chicken soup dish - usually called "Mamma Mandola's Sicillian Chicken Soup" - and was not quite getting the results I wanted. The cloves used to make the chicken stock give this simple, pure soup a subtle sweet undertone. Remove chicken breasts from the slow cooker and shred. You can have Sicilian Chicken Soup using 18 ingredients and 5 steps. Here is how you cook it.
Ingredients of Sicilian Chicken Soup
- It's of chicken tenders.
- You need of medium yellow onion finely chopped.
- You need of celery ribs diced.
- You need of medium russet or red potatoes and diced into ½ inch diced.
- It's of diced or diced fire roasted tomatoes.
- Prepare of garlic cloves minced (I use about 7 or 8 cloves).
- You need of Pink Himalayan salt and pepper.
- You need of radatorie pasta.
- Prepare of Seasonings.
- It's of chicken soup base.
- Prepare of dried parsley flakes.
- Prepare of celery seed.
- You need of dill weed.
- You need of thyme.
- You need of basil.
- Prepare of ground mustard.
- Prepare of paprika.
- Prepare of garlic powder.
Sicilian Chicken Soup made quickly on the stove top in less than an hour! This hearty chicken soup recipe is easy to make and comforting on chilly winter nights. I have included instructions for Instant. How to make Sicilian Chicken Soup Tutorial My favorite soup!
Sicilian Chicken Soup instructions
- In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper..
- Add the 7 seasonings..
- Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer..
- In a medium saucepan cook pasta as directed. Drain and set aside..
- Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off..
Whether you call it Sicilian Chicken Soup or Italian Chicken soup it's still the most flavorful chicken noodle soup you will ever eat! Sicilian Chicken Soup recipe: This recipe was inspired by Carrabas Mama Mandola's Sicilian Chicken Soup. Put chicken, onion, celery, carrots, bell peppers, potatoes, tomatoes and juices in soup pot. I stumbled across Stacey Kauffman's Sicilian Sauage Soup recipe about a year and a half ago (on a search for an. I was never a big genealogy buff, but I did know that I had some Italian in me.